New Structured Map of Mixing Geometries
Connecting different ways of cutting and shuffling leads to new ways of thinking about the mathematics of mixing
To mix cream into coffee, you can take several different approaches, according to the principles of physics: let the cream diffuse throughout the coffee by itself, gently stir it, or put a lid on the cup and shake it up.
Engineers often think about mixing according to those three approaches (diffusion, chaotic advection, and turbulence). But another approach called cutting and shuffling — think of cutting a deck of cards and shuffling it — offers another way to think about mixing.

Their results, published recently in the journal Physics Reports, connects together years of research by the team about this new paradigm for mixing.
“This is a new way of looking at these mixing materials that could open up research in the field,” said Julio M. Ottino, Walter P. Murphy Professor of Chemical and Biological Engineering, who co-authored the research. Other authors include Richard Lueptow, professor of mechanical engineering; Paul Umbanhowar, research professor of mechanical engineering; and Lachlan Smith, a post-doctoral researcher.
Understand the dynamics of cutting and shuffling

To think about mixing in this way, the researchers looked to the mathematics of piecewise isometries, a concept in which an object is cut into pieces and then the pieces are rearranged to re-form the original object. Examples include two-dimensional sliding circle puzzles, like the Cohan Circle, or three-dimensional “twisty puzzles,” like the Rubik’s cube.
“We know it’s very easy to mix the colors on a Rubik’s cube, and it’s much harder to put them back,” Lueptow said. “Most people think about the problem as putting the colors back, but we’re concerned with how they are mixed in the first place.”
Showing how geometries are related

The result of the research is a mathematical organizational scheme that goes beyond toys to mixing solids and geophysics. By showing how these ideas fit together in a single structure, the investigators hope to open up the field to more research and to better understand how cutting and shuffling works when combined with other mixing techniques, like diffusion.
“Mixing in the context of piecewise isometries has not previously been studied in much detail,” Lueptow said. “We hope that showing how cutting and shuffling concepts are related to each other in different dimensions will be a springboard for further research.”